Don Diego's Restaurant
Open: (Mon-Sat) 11am - 9pm
(Sun) Closed
2951 E. Overland Road
Suite 190
Meridian, ID 83642
Ph (208) 855-0645
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Mucho Gusto!

You have probably heard love stories about Don Juan. You even may have read stories of Don Quijote. But what does “Don” really mean? Don was used as a term for nobility quite like our “Sir”. Now it is used more out of respect and not necessarily for nobility.

Don Diego’s Mexican Restaurant is family owned and serves traditional Mexican food and Central/Southern Mexican Specialties.

The new restaurant is owned by the Ochoa Family; Monica and Jose, and their children Viviana and Diego. A huge importance to them is giving customers traditional food that also tastes delicious. “We bring tradition to your table…”

It is very important to the Ochoas to introduce traditional favorite recipes from their families in Central and Southern Mexico. Some customer favorites include: Enchilada Suiza- a flour tortilla enchilada covered with a green sauce, Camarones Piquin- shrimp sautéed in a spicy, hot chipotle cream, onions, and mushrooms, and marinated pork tacos-marinated pork loin served in three soft corn tortillas. Of course (Por supuesto!), you can always find your basic favorites like tacos, burritos, and tamales.

Desserts are also very popular at Don Diego’s Mexican Restaurant. They serve flan and fried ice-cream. The flan is a recipe that Monica keeps very close to her heart, and she prepares all of the flan desserts herself. Do yourself a favor and try it at least once.

Monica and Jose opened Don Diego’s in December of 2009. The opportunity presented itself when they found a space that they could not turn down. They had always dreamed of opening a restaurant, and they decided to just jump in with both feet, thus creating Don Diego’s Mexican Restaurant. Both Monica and Jose felt that if they didn’t take this opportunity, especially one as great and convenient as this, another one might not come along again. Many people consider opening a restaurant in these unfortunate times a little “loco”, to say the least, but that is not what the Ochoas think. Sometimes the best things can be created in uncertain times. Recalling the decision to open Don Diego’s, Jose said, “We could not wait any longer for it to rain; we had to get up and make it rain ourselves.”

That quote apparently carries on in the next generation. Viviana noticed that her brother’s name was on the sign when it was being installed. She approached her parents and said, “Hey, isn’t that my brother’s name on the sign?” Her parents said, “Yes, Vivi that is your brother’s name.” She countered with, “But, I thought that this was OUR restaurant…” Her dad, Jose, said “It is OUR restaurant.” Vivi asked, “Well, where is MY name?” To find out the answer, please stop by Viviana’s Candy Shop. Obviously, being a good business person runs in the Ochoa family.

Buen provecho y gracias por su visita...
Article by: Madison Lowe
Closed on Sundays
 Don Diego's Restaurant, Inc.