Don Diego's Restaurant

Open: (Mon-Sat) 11am - 9pm
(Sun) Closed

2951 E. Overland Road
Suite 190
Meridian, ID 83642
Ph (208) 855-0645

Platos de la Casa (Specialties)

Pollo (Chicken)

Pollo en Mole. Strips of chicken breast sautéed in our authentic Mexican mole sauce.

Pollo Pollera. Strips of chicken breast, potato chunk and onions. Sauteed with cabbage and carrots in white vinager with spices.Served with rice and beans.

Pollo Maya. Filet chicken breast, marinated in a special sauce with spices, grilled tomatoes, and onions. Served with rice, beans and avocado slice.

Pollo Piquín.Strips of chicken breast sautéed in a hot chipotle cream sauce; with slices of onion and mushrooms.

Pollo Palenque. Srtips of chicken breast sautéed in our special almond sauce.

Pollo en Sábana Blanca.Filet chicken breast (grilled), covered with a green sauce and melted cheese.

Carne (Beef)

Asado Don Diego. Chunks of beef loin and potatoes. Grilled to perfection; covered with
lettuce and carrot salad, tomato slices, avocado slice and marinated onions.
With a very special sauce. Served with beans on the side.

Carne Asada. Charbroiled skirt steak; with our Guacamole, salsa, rice and beans.

Barbacoa. Our version of beef carnitas. Served with rice and beans.

Bistec Campirano. Sliced steak, sauteed with onions, cilantro, tomatoes
in a tasty green salsa. Served with rice and beans.

Bistec Ranchero. Sliced steak, sautéed with potatoes and onions, in a tasty
mexican sauce. Served with rice and beans side.

Our Chef choices.

Don Diego's Restaurant, Inc.